OUR HOURS
MON-THUR 11:00AM - 9:00PM
FRIDAY 11:00AM - 10:00PM
SATURDAY 8:00AM - 10:00PM
SUNDAY 8:00 AM - 8:00PM
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ABOUT US
HAPPENING
MENU
GALLERY
CONTACT US
216 W MAIN STREET
GAYLORD, MI 49735
PHONE: 989-732-5524
The Sugar Bowl
Restaurant
MENU
LUNCH MENU
APPETIZERS
Add to any Salad Chicken - 4 Steak - 7 Salmon - 8
Hummus Platter
$10
Classic hummus with pita bread
Bruschetta
$7
Baked bread with Artisan cheese topped with tomato bruschetta
Buttermilk Marinated Tempura Calamari
$9
Served with chipotle aioli
Saganaki Kasseri Cheese
$11
Served with grilled pita bread, flambeed table-side Opa
Mussels and Chorizo
$13
Sauteed garlic, tomato and iberico chorizo steamed in white wine
Cajun Ahi Tuna
$13
Seared rare,asian salad crispy wonton chips
Cheese Board
$14
Select Artisan cheese, preserves,mustard French baguette and crackers
Arancini Fried Risotto
$8
Over roasted vegetable, romesco sauce topped with Parmesan
SOUPS AND SALADS
Classic French Onion
$5
Soup Of The Day
$4
House Wedge
$8
Romaine pork belly,tomato,red onion,blue cheese dressing topped with gorgonzola
Greek Salad
$5/10
Fresh Greens,cucumbers, tomato,red onion,Kalamata olives,feta cheese Greek dressing
Beet Salad
$6/12
Gold and red beets,orange segments,toasted almonds and arugula tossed in a citrus vinaigrette topped with goat cheese
Classic Caesar
$5/10
Cobb Salad
$6/12
Grilled chicken, pork belly, Gorgonzola, eggs,avocado,tomato,red onoin
OFF THE CUTTING BOARD
All served with house chips
Reuben
$12
House made corned beef, sauerkraut,Swiss cheese
French Dip
$11
Sliced prime rib and melted provolone cheese with au just
SB Clubhouse
$12
Turkey, ham,bacon,lettuce and tomato
B.L.T,
$10
Apple-wood bacon, lettuce and tomato
Gyro
$10
Chicken, cucumber, tomato red onion and tzatziki sauce wrap in grill naan
Grilled Chicken Caesar Wrap
$8
Grilled chicken, romaine lettuce,Parmesan cheese, Caesar dressing
Santa Fe Chicken Wrap
$8
Shredded and seasoned chicken, red bell pepper, lettuce, avocado,
Grilled Portabella Wrap
$8
Greens, roasted bell peppers, Swiss cheese, citrus vinaigrette
OFF THE GRILL
Add bacon $1 - add fried egg $1.5
SB Burger
$12
1/2 Lb of prime beef, with lettuce, tomato and red onion
Blue Burger
$13
1/2 Lb Prime beef, topped with blue cheese, lettuce tomato red onion
Mushrooms Swiss Burger
#13
1/2 Prime beef topped with saute mushrooms ans Swiss cheese
Grilled Chicken Sandwich
$11
Chicken breast, lettuce tomato red onion with melted Swiss cheese
Fish and Chips
$15
Cod, french fries with tratar sauce
DINNER MENU
ENTREES
PRIME CUTS
Dry Aged Selection
Ask your server for today's selection Market price
Ribeye
$28
Topped with mushroom demi sauce and served with fingerlings
Tenderloin of Beef 6oz. $24 8oz. $28
Topped with Cab demi sauce and served with potato and vegetables
Steak Frites
$19
Bistro Steak served with French fries and fried onions
Surf-N-Turf
$38
Pan seared fillet and butter poached lobster tail over mashed potatoes
Rosemary Salt Crusted Prime Rib - Friday and Saturday only
With potatoes and seasonal vegetables King $26 Queen $22
Mediterranean Lamb Chops
$32
With mushroom risotto and Cabernet demi sauce
Bone in Pork
$28
Seared and served with potato mashed and fruit compote
Pan Roasted Airline Chicken Breast
$22
Creamed corn, rosemary mashed potatoes and pan gravy
SEAFOOD
Scallops and Pork Belly
$28
Over corn succotash with chives
Salmon
$19
Pan seared and finished in the oven over Basmati rice, vegetables
Fish and Chips
$15
Cod, French fries and tartar sauce
Lobster Tails
Twin tales baked with garlic herb butter Market price
Trout
$22
Grilled and served with orzo pasta, cherry tomatoes, spinach
PASTA
Tagliatelle alla Bolognese
$18
Meat and tomato sauce topped with Parmesan
Shrimp and Linguini
$23
Shrimp saute in garlic and lemon butter over linguini pasta
Garlic Cream Linguini Add Chicken 4 Shrimp 6 Salmon 9
$14
With Parmesan cheese
Chicken Picatta
$18
Pan fried chicken breast over linguini topped with lemon caper sauce
Chicken Marsala
$18
Pan fried chicken breast over linguini topped with mushroom Marsala
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